Miami Spice
$60/person
First Course
(choose one)-
TOMATO & MOZZARELLA SALAD (GF)
watermelon, vincotta
-
ICEBERGE WEDGE (GF)
sungold tomato, pickled shallots, bacon, point reyes blue cheese
-
WEST COAST OYSTERS~ (GF)
cocktail sauce, mignonette and lemon wedge (3 oysters)
-
CHICKEN TENDERS
spicy bbq, buttermilk ranch, zab’s hot honey
-
HIRAMASA CEVICHE* (GF)
coconut, thai basil, jalapeño, red onion, lychee, crispy garlic
-
PIGS IN A BLANKET
wagyu beef hotdog, honey mustard, cornichons
-
Steak Tartare* +10
westholme wagyu, pickled chanterelle, capers, aged parmesan
Second Course
(choose one)-
RIGATONI POMODORO
cherry tomato, zucchini, basil, garlic crumbs
-
Roasted Chicken (GF)
corn, chanterelles, sage, sherry jus
-
THE BURGER*
potato bun, special sauce, american cheese, the fixn’s
-
BRANZINO (GF)
sundried tomato chimichurri
-
PRIME FILET MIGNON* (GF) +20
truffle butter, bordelaise
Dessert
(choose one)-
Sorbet (GF, VG)
seasonal fruit
-
KENDALL'S SLUTTY BROWNIE
oreo, chocolate chip cookie, brownie, vanilla ice cream, chocolate fudge
-
OLIVE OIL CAKE
cilantro lime, raspberry coulis, vanilla ice cream
-
Key Lime Pie+ +7
meringue, key lime zest, macadamia
(VG) vegan (GF) gluten free (+) contains nuts
~ There is risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.